COOKING ADVENTURE #36: Mini Pumpkin Croissants
Pumpkin is probably one of my top ten favorite foods. In my research for this Cooking Adventure, I came across a startling discovery. Pumpkin is actually a fruit. A FRUIT. I knew about avacados and tomatoes, but not this. My mind was officially blown. But, I’ve got to say yum. Yummy num num. These things were delicious. I say ‘were’ because I’ve nearly eaten all of them. But I plan on making more very soon… probably within the next day or so. And once again, I had little to no trouble making these scrumptious treats. They were easy, required very few ingredients and yielded a batch of thirty-two, count ’em, THIRTY-TWO mini croissants. Wait… so when I said “I ate them all,” I may have been exaggerating. I gave some to my parents. I didn’t eat all of them… but I could have. And if you make this recipe, odds are, you might, too.