In the dark and winter-ruled city, I had grown mad from the snow, and the darkness and the cold. I needed to feel refreshed, needed some hint of spring to remind me that the world needn’t be constantly swept in shadows…
Ahem. Well…that is…I decided to leap into action and make some lovely grilled fish tacos on a dreary March day a few weeks ago and they were SUPERB! In a tribute to Frank Miller’s Sin City graphic novels, I donned some makeup, slicked my hair back, and got to work in the kitchen. I dealt with a rather unforgiving lime that was not in the mood to be juiced, some frozen fish trapped in a bag that wouldn’t open, and of course, battled the all powerful grill pan as it viciously spat oil at me.
All in a days work though. The fish tacos were wonderful.
The Kat At Night 