Harry Potter and the Sorcerer’s Donut Literary Cooking Adventure

Okay, in all fairness…I didn’t actually make donuts! They were supposed to be donuts but I don’t own a donut baking pan nor can I find one anywhere. So, I used donut batter in a muffin pan and made apple cider …mo-nut/duffin things. But…they’re still really yummy!

This week, we’re celebrating J.K. Rowling’s celebrated Harry Potter series. In this episode, Harry manages to piss off Hedwig who is clearly trying to tell Harry he’s making mistakes while baking. This, in turn, upsets most of the other owls at Hogwarts. Lots of owls in this one. Lots.

I made a couple of substitutions in the video because there were ingredients I didn’t have. The first was substituting pumpkin butter for apple butter. In hindsight, I think apple sauce would have been a better choice, but the pumpkin flavoring gave the muffin an almost gingerbread-y kind of taste and was still delicious. The next substitute was for the sour cream. I used milk which made the batter that much more liquidy. Always stick to sour cream if you can. It keeps them moist. Mine are, unfortunately, beginning to dry out.

Interested to find out how to make these magical duffins? You can find the original recipe over at The Kitchn. Enjoy!

Night Time, Dotted Line: On the Set!

Night Time, Dotted Line Film

It always amazes me the people that I meet during my day job. Last week before I went on vacation, I ended up helping a couple of guys with hiking boots for a trip to go hiking up north. Both were students from Maine Media, which provides workshops and college courses for anyone interested in film, photography, multimedia, writing, etc. While at the register, one of them noticed my book, “Night Time, Dotted Line” on display, read the back blurb, and commented that it looked like a fun idea to film. Two days later, he came back, bought the book, read it in one night, and asked if he could film a scene from it for his five minute film class project.

It’s always an authors dream to inspire someone else through their work. While I had my dream cast and dream locations, and dream everything else in my head when I wrote the book, I never thought I’d actually get to see it acted out with real people. I visited the set today and watched for about a half an hour as they fixed the lighting, rehearsed the scene, and seemed to have lots of fun doing it.

I’ll be excited to see what happens in editing and what the finished product looks like in a few weeks.

Thank you, Jeff Bienkowski, for being inspired to do this for your project and thank you to your team for having fun with it and doing such a great job so far.

Literary Cooking Adventures will return next week with a special Harry Potter-themed adventure!

Stay tuned!

~KSilva